Effervescence

Created in 1991, EFFERVESCENCE has established itself as the leading caterer in Alsace. Attached to its Alsatian roots, the company has been able to combine with talent the respect of the traditions and the rules of Gastronomy by associating Innovation and Audacity. EFFERVESCENCE knows how to propose varieties and assemblies of products that allow it to reconcile the most modern trends with the most classic traditions.

Our sustainable approach

We see our profession in the sustainability of resources and the promotion of a benevolent social model. Concretely, our dishes are designed to minimize their impact and optimize recycling. Our societal approach promotes well-being at work, fairness and progress. Currently undergoing ISO 20121 certification, this new standard will support our sustainable vision of the event catering activity. Read more... Close

This provider is committed to sustainability, although it does not yet have a sustainability certification.