Strasbourg and Alsace offer a true culinary journey thanks to their many Michelin-starred restaurants. These prestigious establishments showcase local produce with creativity and refinement, reflecting the richness of Alsatian gastronomy. Perfect for your business lunches or gala dinners, they add a touch of excellence to your professional events. Between revisited traditions and culinary daring, each restaurant offers a unique experience. The art of Alsatian hospitality, at the service of your seminars and conferences.
Originally, it was only a small inn on the banks of the Ill, appreciated for its matelote with Riesling. Over the course of the 20th century, the Haeberlin family raised it to the rank of an institution, and it is now a stronghold of the great tradition: one that has inspired and will continue to inspire generations of cooks, and which retains the freshness and breath of excellence intact. In 1967, ...
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In a typical half-timbered building, Chef Thomas Koebel and his team welcome you for a peaceful gourmet break. Awarded a Michelin star, they offer creative and delicious gourmet dishes made from fresh, local and seasonal produce. The wine list is a real invitation to travel, with many references from the beautiful wine-growing regions of France and abroad. ...
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